Flamingos, Flamenco, Gazpacho…Olé!
Have you ever experienced a day at work that was just so amazing, you could hardly believe you were getting paid to be there? Back in our former cruise ship lives, we were fortunate enough to visit...
View ArticleCa-PREE-Zee, or Ca-PRAY-Zee? How about just, yes please!
This week we’re sharing two of our favorite ways to showcase fresh garden tomatoes, with our recipes for the classic Caprese Salad, and a spinoff we like to call Insalata Italiana. Caprese Salad, or...
View ArticleEmbracing Eggplant: Sicilian Caponata & Simple Eggplant Parmigiana
We have grown eggplants successfully for many summers in Fargo, and never cease to marvel at how this medium-sized, leafy plant can produce such a hearty vegetable. Eggplant is a staple ingredient in...
View Article
More Pages to Explore .....
